Dry White Wine Recipes

270 recipes

Skillet Chicken Thighs With Broccoli and Orzo
Aaron Hutcherson
3452 ratings with an average rating of 4 out of 5 stars
3,452
50 minutes
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Summer Shrimp Scampi With Tomatoes and Corn
Ali Slagle
5670 ratings with an average rating of 5 out of 5 stars
5,670
15 minutes
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Steamed Clams With Garlic-Parsley Butter and Leeks
David Tanis
127 ratings with an average rating of 4 out of 5 stars
127
20 minutes
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Wine-Braised Chicken With Artichoke Hearts
Alison Roman
2834 ratings with an average rating of 4 out of 5 stars
2,834
45 minutes
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Risotto Marseille-Style
Florence Fabricant
230 ratings with an average rating of 4 out of 5 stars
230
45 minutes
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Feast of the Seven Fishes Pie
Melissa Clark
1963 ratings with an average rating of 4 out of 5 stars
1,963
50 minutes, plus at least 1 hour chilling
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Pork Chops in Lemon-Caper Sauce
Sam Sifton, Toni Tipton-Martin
7293 ratings with an average rating of 4 out of 5 stars
7,293
35 minutes
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easy
Buttered Stuffing With Celery and Leeks
Alison Roman
3590 ratings with an average rating of 5 out of 5 stars
3,590
1 1/4 hours, plus overnight drying
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Butternut Squash and Fondue Pie With Pickled Red Chiles
Yotam Ottolenghi
741 ratings with an average rating of 4 out of 5 stars
741
1 1/2 hours, plus cooling
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Chicken Vesuvio
Margaux Laskey, La Scarola
4327 ratings with an average rating of 4 out of 5 stars
4,327
1 hour
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Chicken Francese
Julia Moskin
7129 ratings with an average rating of 4 out of 5 stars
7,129
35 minutes
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Roasted Squash With Cheese Fondue
Melissa Clark
111 ratings with an average rating of 4 out of 5 stars
111
45 minutes
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Clams and Spaghetti With Spicy Tomato Broth
David Tanis
199 ratings with an average rating of 4 out of 5 stars
199
40 minutes
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Osso Buco With Orange-Herb Gremolata
Dorie Greenspan
254 ratings with an average rating of 4 out of 5 stars
254
2 hours, mostly unattended
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Cali Spritz
Robert Simonson, Jon Santer
50 ratings with an average rating of 4 out of 5 stars
50
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Butternut Squash and Bacon Risotto
Florence Fabricant
695 ratings with an average rating of 4 out of 5 stars
695
1 hour
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Paola di Mauro’s Roman Lamb
Nancy Harmon Jenkins, Paola di Mauro
243 ratings with an average rating of 5 out of 5 stars
243
1 hour 35 minutes
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classic
Mushroom Risotto With Peas
Martha Rose Shulman
6788 ratings with an average rating of 5 out of 5 stars
6,788
About 50 minutes
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Risotto with Asparagus and Pesto
Martha Rose Shulman
665 ratings with an average rating of 5 out of 5 stars
665
30 minutes
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Corn Risotto
Emily Weinstein, Jessica Battilana
3063 ratings with an average rating of 5 out of 5 stars
3,063
About 1 hour 45 minutes
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The Best Clam Chowder
Sam Sifton
3400 ratings with an average rating of 5 out of 5 stars
3,400
1 hour
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Lemon and Garlic Chicken With Cherry Tomatoes
Martha Rose Shulman
6088 ratings with an average rating of 5 out of 5 stars
6,088
About 1 hour
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healthy
Marcella Hazan’s Bolognese Sauce
The New York Times, Marcella Hazan
27665 ratings with an average rating of 5 out of 5 stars
27,665
At least 4 hours
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Peaches With Zabaglione
David Tanis
138 ratings with an average rating of 4 out of 5 stars
138
30 minutes, plus chilling
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Basil-Mint Wine Cooler
Julia Moskin, Gregory Brainin
27 ratings with an average rating of 4 out of 5 stars
27
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Clams With Prosciutto
Mark Bittman
53 ratings with an average rating of 4 out of 5 stars
53
15 minutes
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easy
Pasta With Funghi Trifolati
Mark Bittman
194 ratings with an average rating of 4 out of 5 stars
194
25 minutes
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easy
Wild Rice and Arborio Risotto With Corn and Red Pepper
Martha Rose Shulman
108 ratings with an average rating of 5 out of 5 stars
108
2 hours
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healthy
Curry-Laced Moules à la Marinière With Fresh Peas
Martha Rose Shulman
25 ratings with an average rating of 4 out of 5 stars
25
45 minutes
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healthy
Coq au Vin Blanc
Florence Fabricant
490 ratings with an average rating of 5 out of 5 stars
490
1 hour 20 minutes
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Chicken With White Wine, Onions and Herbs
Mark Bittman
474 ratings with an average rating of 5 out of 5 stars
474
40 minutes
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Sweet-and-Sour Sardines
Florence Fabricant
13 ratings with an average rating of 4 out of 5 stars
13
45 minutes, plus marinating
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Lamb Braised With White Beans and Turnips
Florence Fabricant
94 ratings with an average rating of 4 out of 5 stars
94
2 hours 15 minutes
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White-Fish Fillets With Grilled Cabbage
Mark Bittman
22 ratings with an average rating of 4 out of 5 stars
22
45 minutes
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Baby Artichoke Risotto
Martha Rose Shulman
150 ratings with an average rating of 4 out of 5 stars
150
50 minutes
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healthy
Braised Veal Shanks With Apricot, Orange and Fennel
Melissa Clark
50 ratings with an average rating of 4 out of 5 stars
50
45 minutes plus 2 hours’ braising
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Classic Shrimp Scampi
Melissa Clark
16839 ratings with an average rating of 5 out of 5 stars
16,839
15 minutes
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Steamed Mussels With Lovage
Sara Dickerman, Jerry Traunfeld
47 ratings with an average rating of 5 out of 5 stars
47
5 minutes
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Manhattan Clam Chowder with Hake and Chorizo
Dana Bowen, Laurent Tourondel
40 ratings with an average rating of 4 out of 5 stars
40
1 hour
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Grilled Octopus With Chickpeas and Oregano
Tony Liu
112 ratings with an average rating of 5 out of 5 stars
112
About 2 hours 30 minutes
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Sautéed Chicken With Green Olives and White Wine
Mark Bittman
331 ratings with an average rating of 4 out of 5 stars
331
45 minutes
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easy
Pork Chops With Dijon Sauce
Julia Reed
2945 ratings with an average rating of 5 out of 5 stars
2,945
35 minutes
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Chicken La Tulipe
Jonathan Reynolds
439 ratings with an average rating of 4 out of 5 stars
439
1 hour 45 minutes
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classic
Osso Buco Alla Milanese
Florence Fabricant
606 ratings with an average rating of 4 out of 5 stars
606
2 hours 20 minutes
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Beurre Blanc (Classic French Butter Sauce)
Craig Claiborne, Pierre Franey
535 ratings with an average rating of 4 out of 5 stars
535
20 minutes
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Mustard Sauce
Pierre Franey
86 ratings with an average rating of 5 out of 5 stars
86
10 minutes
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Savory Pork, Apple and Sage Pies
Melissa Clark
63 ratings with an average rating of 5 out of 5 stars
63
1 hour 50 minutes
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Fish Soup With Fennel and Pernod
The New York Times
35 ratings with an average rating of 4 out of 5 stars
35
30 minutes for Stage 1; 10 minutes for Stage 2
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